Fresh fruit and chocolate mousse party pancakes

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Ingredients

  • 1x Marcel's Petite Pancakes 24pk
  • Chocolate Mousse 400g
  • Mango Mascarpone 200g
  • Mixed Berry Compote 200g
  • Coconut Chips 200g
  • Fresh fruits of your choice (orange, kiwifruit, dragonfruit etc.) 400g
  • Dehydrated Raspberries 50g

Instructions

  • Lay Marcel's Petite Pancakes out on a platter ready to add toppings. 
  • To assemble, quenelle chocolate mousse on pancakes, sprinkle with raspberry powder and top with chocolate decoration
  • Spread mango mascarpone on pancakes and assemble on top with fresh fruits of your choice
  • Lastly, spread berry coulis on pancakes, top with coconut chips